'On the cutting edge of growing': First saffron, now tea, Coastal Grove Farm in Port LaTour continues to expand
How farmers have been affected by ongoing wildfire in Shelburne County
First greenhouse operational at Coastal Grove Farm in Upper Port LaTour
NewsCynthia BazinetChronicle Herald, geothermal greenhouses, organic farming, organic produce, saffron, tea, organic saffron, organic tea, organic vegetables, carbon footprint, coastal grove farm, upper port la tour, nova scotia